Session
Culinary Health: a Medical and Legal Perspective
Come join Dr. Saito in an interactive experience with live polling and learn about the health effects of food as medicine. We will discuss the drivers of culinary medicine and its influence on healthcare delivery. Learn how food regulations impact population health management and how Teaching Kitchens are popping up around the world at worksites and community centers near you.
Kenji Saito
President and Chief Science and Medical Officer, LiveWell WorkWell, a MedLaw company
Links
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